Us Food Network

Menu
  • Cake
  • Chicken
  • Cookies
  • Dessert
  • Dinner
  • Salad
  • Soups
  • Uncategorized

Home
Cake
Banana Split Cake

Banana Split Cake

Admin

ingredients:

°2 c graham crackers
°1 stick butter
°4 banana
°1 can drained crushed pineapple
°2/3 cup cream cheese
°2 cups confectioners’ sugar
°2 cups sliced ​​strawberries
°1 tablespoon frozen, shaken
°1 jar maraschino cherries
° 2 c chopped walnut

*

Methods :

Melting 1 stick butter & mixing with 2 c graham cracker. Placing in bottom of 9″ * 13″ baking pan.
Mixing cream cheese with confectioners’ sugar use an mixer. Beating well and pour on graham cracker crust.
Drain crush pineapple well & placing on top of sugar/egg layer, & layer banana and strawberry tranches in layers. Next, covering this with leather. Strain out maraschino cherrie and placing them either randomly or on top every serving. Sprinkling walnuts on face. Refrigerate about 2 hours before serve.
Enjoy !

Share
Tweet
Email
Prev Article
Next Article

Related Articles

Ingredients 2 cups all-purpose flour 2 tsp baking powder 1 …

Carrot Cake Sheet Cake

Ingredients 4 ounces pineapple juice 1 big scoop vanilla ice …

DOLE PINEAPPLE WHIP

About The Author

Admin

    Us Food Network

    Copyright © 2025 Us Food Network
    Privacy Policy - Terms Of Use - Contact Us

    Ad Blocker Detected

    Refresh